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Home / Cheeses by milk

Cheeses by milk

buffalo camel cow donkey goat moose plant-based reindeer sheep water buffalo yak

Prairie Breeze Cheddar

Prairie Breeze Cheddar

Prairie Rose

Prairie Rose

Prairie Tomme

Prairie Tomme

Prastost

Prastost

President Brie

President Brie

President Camembert

President Camembert

President Fat Free Feta

President Fat Free Feta

President Light Brie

President Light Brie

President Madrigal

President Madrigal

Prima Donna

Prima Donna

Prima Donna fino

Prima Donna fino

Prima Donna forte

Prima Donna forte

Prima Donna leggero

Prima Donna leggero

Prima Donna maturo

Prima Donna maturo

Primo Fresco

Primo Fresco

Prince-Jean

Prince-Jean

Prix de Diane

Prix de Diane

Processed Cheddar

Processed Cheddar

Processed Cheese

Processed Cheese

Processed Smoked Gouda

Processed Smoked Gouda
1 2 3 4 ... 71 72 73 74 75 ... 95 96 97 98

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Love cheese? Use our large database to learn more about your favourite dairy! Fun fact: Did you know Pecorino Romano was a part of the staple diet of Roman soldiers?

1,945 cheeses

From popular Cheddar to exotic Shanklish and from soft to firm cheeses, you can find information such as Flavour, Rind, Producers, Fat Content, Type and Country of Origin.

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CHEESE FACTS

  • Serving and storage
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POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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