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Home / Cheeses by milk

Cheeses by milk

buffalo camel cow donkey goat moose plant-based reindeer sheep water buffalo yak

Dolomitico

Dolomitico

Don Bernardo Manchego

Don Bernardo Manchego

Don Carlo

Don Carlo

Don Olivo

Don Olivo

Doolin

Doolin

Doppelrhamstufel

Doppelrhamstufel

Dorblu

Dorblu

Dorset

Dorset

Dorset Blue Vinny

Dorset Blue Vinny

Dorset White

Dorset White

Dorstone

Dorstone

Doré-Mi

Doré-Mi

Double Gloucester

Double Gloucester

Double Worcester

Double Worcester

Doublet

Doublet

Dragons Breath Blue

Dragons Breath Blue

Dreux a la Feuille

Dreux a la Feuille

Driftless

Driftless

Driftwood

Driftwood

Drommen

Drommen
1 2 3 4 ... 29 30 31 32 33 ... 95 96 97 98

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Love cheese? Use our large database to learn more about your favourite dairy! Fun fact: Did you know Pecorino Romano was a part of the staple diet of Roman soldiers?

1,945 cheeses

From popular Cheddar to exotic Shanklish and from soft to firm cheeses, you can find information such as Flavour, Rind, Producers, Fat Content, Type and Country of Origin.

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CHEESE FACTS

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POPULAR CHEESES

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  • Asiago
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  • Bocconcini
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  • Cheddar
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  • Chihuahua
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  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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